Gobbler Nation

Anyone else here make anything besides cowboy coffee?


We have a Nespresso and it makes a decent coffee. Better than camp fire coffee in my point of view.

Have to watch how much caffeine I drink as it will really kick my blood pressure into overdrive

hoobilly wrote:Anyone else here make anything besides cowboy coffee?


We have a Nespresso and it makes a decent coffee. Better than camp fire coffee in my point of view.

Have to watch how much caffeine I drink as it will really kick my blood pressure into overdrive

This coffee is awesome. I buy online and have shipped. I have tried many small coffee companies buying on Amazon.

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hoobilly wrote:Anyone else here make anything besides cowboy coffee?


We have a Nespresso and it makes a decent coffee. Better than camp fire coffee in my point of view.

Have to watch how much caffeine I drink as it will really kick my blood pressure into overdrive

Here ya go

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Grizzfrictionwood wrote: ↑September 23rd, 2018, 8:57 am

hoobilly wrote:Anyone else here make anything besides cowboy coffee?


We have a Nespresso and it makes a decent coffee. Better than camp fire coffee in my point of view.

Have to watch how much caffeine I drink as it will really kick my blood pressure into overdrive

Here ya go

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Yeah thanks I’m trying to keep my pressure within spec.

Mostly use an AeroPress for coffee here. Makes a concentrate. Low acid. Dilute with hot water to taste, or not.
Nothing breakable, easy to travel with or take to camp. We get our coffee from a local roaster that
specializes in dark roasts.

hoobilly wrote:

Grizzfrictionwood wrote: ↑September 23rd, 2018, 8:57 am

hoobilly wrote:Anyone else here make anything besides cowboy coffee?


We have a Nespresso and it makes a decent coffee. Better than camp fire coffee in my point of view.

Have to watch how much caffeine I drink as it will really kick my blood pressure into overdrive

Here ya go

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Yeah thanks I’m trying to keep my pressure within spec.

Haha thought you would like it..lol

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When camping we use an old percolator pot with Folger's Breakfast Blend or donut shop style knockoff.

For my afternoon nap avoider I like Cafe Bustelo for espresso shots or cafe con leche

I'm a Dunkin Donuts coffee guy...........yea yea, go ahead with the donut jokes..........On the weekends I use the Keurig we have and just use Walmart K-cups. We did just buy a Ninja Coffee machine so I guess we will be switching???

For the past 18 years I've used a 10 cup Moccamaster by Technivorm out of the Netherlands. It uses a #4 Merlita filter and makes a great cup of coffee. I go through a 12 oz. bag of coffee every 4 days. There's a local roaster that knows how to roast a dark coffee without giving it a burned taste. I replaced the carafe it came with for one a vacuum one by Thermos/Nissan. A good way to ruin a pot of coffee is to leave a carafe on a hotplate for it to cook. I don't care what coffee costs. I am going to buy it regardless of expense. It's one of the few vices I can talk about and openly embrace. Don't believe a word that lying goat says. Gil

Hognutz wrote: ↑September 23rd, 2018, 3:15 pm 05C5E030-4066-4E1F-B035-D23CFBB434D9.jpeg

I knew it was coming

I just had too, Camoman!
No offense intended or implied!
Personally, I have never met a doughnut that I didn’t like! 🤟

RapscallionVermilion wrote: ↑September 23rd, 2018, 10:24 am Mostly use an AeroPress for coffee here. Makes a concentrate. Low acid. Dilute with hot water to taste, or not.
Nothing breakable, easy to travel with or take to camp. We get our coffee from a local roaster that
specializes in dark roasts.

I love to try local roasters when I travel the country. One of the best I have tried was when my wife and I went down for the 4th and meet up with Tommy (shooter) his wife and Vettedude. My wife and I stayed near Franklin and we got to try Honest Coffee Roasters espresso. I definitely will be going back and buying some to bring home next trip down there.

howl wrote: ↑September 23rd, 2018, 2:28 pm When camping we use an old percolator pot with Folger's Breakfast Blend or donut shop style knockoff.

For my afternoon nap avoider I like Cafe Bustelo for espresso shots or cafe con leche

download (5).jpeg

Have used Bialetta several times. We sold it when we bought a Nespresso. little faster for me

CamoMan4025 wrote: ↑September 23rd, 2018, 3:01 pm I'm a Dunkin Donuts coffee guy...........yea yea, go ahead with the donut jokes..........On the weekends I use the Keurig we have and just use Walmart K-cups. We did just buy a Ninja Coffee machine so I guess we will be switching???

Ninja coffee.. caffeine sneaks up on you????

and Hognutz is a baaaad man

Hognutz wrote: ↑September 23rd, 2018, 7:54 pm I just had too, Camoman!
No offense intended or implied!
Personally, I have never met a doughnut that I didn’t like! 🤟

as far as donuts go.. we have 2 donut companies I would bet against others states donuts on taste.

One is Finger Hut Donuts and the other is called "Amish Crack" for a nickname. its true name is Rise & Roll.

Long’s Donuts here in central Indiana. Heaven and worth every bit of that sugar coma.


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jryser wrote: ↑September 23rd, 2018, 9:39 pm Long’s Donuts here in central Indiana. Heaven and worth every bit of that sugar coma.


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how much you want to bet???? I dare you to bet me

hoobilly wrote:

jryser wrote: ↑September 23rd, 2018, 9:39 pm Long’s Donuts here in central Indiana. Heaven and worth every bit of that sugar coma.


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how much you want to bet???? I dare you to bet me

It will be worth whatever we bet Bc if Amish crack is as good as Longs it’s an everyone wins!!!


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Folgers Black Silk brewed thru a Bunn coffee maker in this house. I'm non ninja !

Grumpy wrote: ↑September 23rd, 2018, 10:45 pm Folgers Black Silk brewed thru a Bunn coffee maker in this house. I'm non ninja !

you wouldn't be so Grumpy if you Ninja'd

At home, usually the ol' Mr COffee. Maybe the Keurig. French press when I have time to spare.
At work, or when backpacking, I have a press that doubles as an insulated cup.
When I'm front country camping, I have a 48 oz REI press I use.

uarobert wrote: ↑September 24th, 2018, 9:48 am At home, usually the ol' Mr COffee. Maybe the Keurig. French press when I have time to spare.
At work, or when backpacking, I have a press that doubles as an insulated cup.
When I'm front country camping, I have a 48 oz REI press I use.

how about sharing pictures of the press that doubles as a insulated cup.. intrigues me

I met some folks in Indonesia last year who have a palm civet they feed ripe coffee beans to, then feed it a bunch of papaya to make their own Luwak coffee. It's supposed to be some of the best tasting, most expensive coffee in the world. I'm not a coffee drinker, so it would be wasted on me. Those who enjoy coffee say it tastes great, even though it passed through a civet first.

Jim

Cut N Run wrote: ↑September 24th, 2018, 9:25 pm I met some folks in Indonesia last year who have a palm civet they feed ripe coffee beans to, then feed it a bunch of papaya to make their own Luwak coffee. It's supposed to be some of the best tasting, most expensive coffee in the world. I'm not a coffee drinker, so it would be wasted on me. Those who enjoy coffee say it tastes great, even though it passed through a civet first.

Jim

I’m gonna have to look that up on YouTube or google and check that out